Raw Chocolate Pralinés

two raw chocolate pralines

I love raw chcocolate.

I have experimented with raw desserts quite a lot recently and became a big fan of raw brownies. I don’t really like raw chocolate mousse. Or maybe I didn’t find a good recipe yet. I made it based on avocado – the classic. But I am not yet convinced by the combination of chocolate and avocado. However, the combination of raw cocoa and dates – these raw chcolate pralinés are based on – is simply divine.

It is a perfect little sweet treat.

If you haven’t tried raw chocolate yet, this is a good recipe to start with. You only need a few ingredients and it’s fast and simple. And you will amazed how good the pralinés taste. I was. If you have difficulties finding raw chocolate powder you can always order it here.

Dates are naturally very sweet so you don’t need to add a lot of additional sweetener. I like mine with a little bit of agave syrup. If you don’t have almonds you can also use hazelnuts or Brazil nuts.

These pralinés also make a nice gift. Mine are more minimalist, but you can also decorate them with nuts or coconut flakes.

raw chocolate pralines close up


What you need for 14 parlinés:

  • 200g pitted dates
  • 50 g almonds
  • A handful of coconut flakes
  • 1 tablespoon raw cocoa powder
  • 1 teaspoon ground cinnamon
  • 1-2 teaspoons agave syrup

  • Steps:

  • Mix all ingredients in a food processor until you have a kind of rough dough
  • Form little round pralinés with your hands
  • Dredge the pralinés with some raw cocoa powder

  • raw chocolate pralines

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    One thought on “Raw Chocolate Pralinés

    1. Amy

      Wow! These look so delicious, and so simple too! Must try! Gorgeous blog by the way, really love it! Please check mine out too @ snazzybiscuits! :)

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