Tag Archives: apple cinnamon muffins

Apple and Cinnamon Breakfast Muffins

apple and cinnamon breakfast muffins with oat

Being away from home during the week these days, I love to celebrate shared meals on the weekends. Especially breakfasts. We get the day started on Saturdays and Sundays with a big breakfast with fresh juices or smoothies (I need a juicer! My electric blender is being pushed to its limits!). I also love to bake in the mornings. I am an early bird.

This weekend I made apple and cinnamon breakfast muffins with rolled oats. Wholesome for breakfast with no sugar involved but the slight sweetness of the apples. I will take some to Hamburg for next week for a second breakfast on the go.

rolled oats yoghurt for apple cinnamon breakfast muffins

I used Elstar apples for the muffins as they are quite sweet. I love the variety of apples (colours!) you see at the markets at the moment. But to be honest, I often don’t know a lot about the types of apples available. I am just impressed.

three apple and cinnamon breakfast muffins with oat

What you need for 12 muffins:

  • 500ml plain full fat yoghurt
  • 350g rolled oats
  • 2 large shredded apples
  • 100g oat flour
  • 100ml honey
  • 2 teaspoons ground cinnamon
  • 2 eggs
  • 20g fresh yeast

  • Steps:

  • Preheat oven to 180°C
  • When you shred the apples, don’t use the “apple juice” for the muffins
  • Whisk together all ingredients except for the rolled oats in a large bowl
  • Fold in the rolled oats
  • Scoop out the mixture into prepared muffin tins
  • Decorate with apple slices (not too thin or they get burned)