Tag Archives: Parmesan

Homemade Pappardelle with mixed mushrooms and I want to go to Italy

Finally I made it to the farmer’s market on Saturday. There is a real nice one in our area and I haven’t been there for quite some time. I bought some real beautiful mushrooms for last night’s dinner. I wanted to make some homemade pasta with mixed mushrooms. I had this nice and simple receipe in mind from an oldschool Jamie Oliver book that I have. Everytime I pick this book from the shelf I am amused about the 1999 Hawaiian shirt that he wears on the cover. But the book gives a nice explanation on how to make pasta step by step.

homemade pappardelle with mushrooms
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Leek and Ricotta Tartes

Today was a beautiful sunny day and the first time that I went to work by bike. The weather is quite mild these days, so we can sit on the balcony in the evening and have some good food. I was seeing this receipe in a magazine the other day and I thought this sounds like good stuff to have on a spring evening with a little glas of white wine.

The tartes are easy to prepare and you can always vary the receipe in case you do not have all the ingredients at home.

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